Sensirome^® Entice

Enhance taste and texture of plant-based proteins.

Sensirome® Entice is a natural taste technology that provides moistness, juiciness and improved mouthfeel to combat the dryness and off notes. Use of alternative proteins instead of meat (soy, pea, lentil, leaner meats, etc.) causes dryness in the finished application, which are currently solved by the addition of fat and other ingredients.

Developed to improve customer perceptions about the taste and texture of plant-based protein, this solution helps add flavor and texture without adding fat for better-tasting, better-for-you plant-based products. Sensirome® Entice labels as natural flavor and gum arabic without any additional ingredient callouts.