Our Science
Extracts

Extracts

Transparent. Original. Expertly sourced.

Created to answer consumers’ desire for natural ingredients and cleaner labels, our extracts offer uncompromising solutions. Through proprietary extraction technologies, we capture aromatic top notes, resulting in full and well-balanced flavor profiles that can be used alone or with other ingredients.

These 100% natural extracts allow you to label finished concepts with specific provenance declarations. We’ve captured the authentic taste profiles of original botanicals sourced locally from their native regions, including flavors like Sicilian Lemon, Nigerian Ginger, Madagascar Vanilla and Kenyan black tea.

Our expertise allows us to deliver these flavors to you with the technological advantages that can give you a competitive edge. Benefits include extended shelf life, enhanced stability, raw-material traceability and screening, and consistent starting materials time after time.

Explore the pure flavors available to you

Vanilla

Warm, Sweet Brown Notes
Indonesian Madagascan Vanilla Blend
Indonesian Vanilla
Madagascan Vanilla
Vanilla Absolute

Flowers + Hops

Fresh, Strong Profiles With Subtly Sweet, Complementary Notes
Amarillo Hop
Azacca Hop
Cascade Hop
Citra Hop
Mosaic Hop
Hop Blend
French Lavender
Juniper Berry
Lemongrass

Non-citrus Fruit

The Pure Essence Of Field-Ripened Fruits At The Peak Of Flavor Delivery
Banana
Blueberry
Cucumber
Pineapple
Strawberry

Functional

Enhanced Flavor Profile With Functional Benefit
Green Tea
Purple Tea
Organic Yerba Mate
Organic Guayusa
Green Coffee Bean
Chaga Mushroom
Hibiscus

Herbs + Spices

Fresh, Bold Notes That Bring A Delightful Intricacy To Foods And Beverages
Bay Leaf
Cardamom
Cassia Bark
Cinnamon
Clove Bud
Coriander Seed
Nutmeg
Garden Mint
Ginger Chinese Liquid Co2
Ginger Chinese Liquid Co2 + Molecular Distillation
Ginger Nigerian Liquid Co2
Ginger Nigerian Liquid Co2 + Molecular Distillation
Ginger Tincture
Ginger Beer
Ancho Chili
Chipotle Chili
Green Jalapeno Chili
Red Jalapeno Chili
Habanero Chili

Citrus Fruit

Refreshing And Crisp With Sweet, Clean Notes
Blood Orange
Lemon
Organic Lemon
Lemon Terpeneless
Lime Cold Terpeneless
Lime Terpeneless
Lime
Mandarin
Tangerine
Brazilian Orange Terpeneless
Orange Terpeneless
Orange
Organic Orange

Wood + Tannins

Characterizing Blends Offer An Effective Alternative To The Barrel Process
American Oak Dark Extract For High Proof
American Oak Dark Extract For Low Proof
French Oak Dark Extract For High Proof
French Oak Dark Extract For Low Proof
American Oak Tannin
French Oak Tannin

Tea, Coffee, Cocoa

The Earthy Essence Of The Leaves, The Bold Character Of The Beans
Chocolate
Cocoa
Coffee
Coffee Mocha High Roast
Green Tea Liquid Co2
Green Tea
Rooibos
Tea Kenya Black

Extraction Process

We use numerous application processes to create unique, custom flavors to enrich product experiences. Our customers value us for our versatile offering of technologies that provide them with unparalleled flexibility—whether it’s in intensity, purity or heat processing—to create the best solution for their products.

Co2 Extraction
Distillation
Percolation
Counter Current Extraction
Molecular Distillation Extraction
Subcritical Water Extraction
Co2 Co-Solvent Extracts
Solvent Extraction With Concentration
Sub/Super Co2 + Molecular Distillation

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