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Trends + News

  • View All
  • In The News
  • Innovation in Action
  • Market Trends
Market Trends

Demand for functional beverages fuels product innovation

In recent decades, consumers have increasingly demanded functional beverages, those with qualities that require…

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Market Trends

The Changing Beverage Landscape

The beverage industry is far from static. New tastes, textures and trends continually reshape…

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In The News

Demand for Visual and Taste Appeal in Healthy Beverages Stays Strong

The “better for you” consumer market isn’t going anywhere. If anything, it will continue…

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In The News

Larger, ‘Macro’ Trends Drive Food, Color and Flavor Innovations

As consumers reemerge after two-plus years of relative isolation, they are bringing some new…

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In The News

Overcoming the Challenges in Creating Delicious Vegan Products

Consumers are very clear that they want clean labeling, reduced salt, less sugar and…

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pizza
In The News

No Guilt Allowed: There’s Still Room for Indulgence at the Table

From decadent desserts to flavorful cocktails, the indulgent taste market remains as strong as…

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EU

A Resurgence in Asian Flavors Creates Opportunity for Bold New Concepts

Flavor trends often show up in lifestyle language, such as “comfort food” or “healthy…

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Market Trends

Ice Cream Still Standing at the Intersection of “Healthy” and “Indulgence”

Consumers’ love affair with ice cream continues to evolve, and smart manufacturers are tapping…

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In The News

Comfort Food’s Soaring Popularity Creates an Evolving Opportunity

Comfort food has become a little … uncomfortable for manufacturers in recent years. Consumers…

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orange cocktails with fresh citrus fruits
In The News

A Toast to Health: Analyzing the Shift in the Low-and no-Alcohol Market

By Sydney Byrne (Riethman), Sensient Flavors & Extracts, Marketing Specialist Insights by Adam Kitchen,…

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