Healthy nuts, seeds and inclusions don’t compromise on taste

Nutritious inclusions make for delicious snack and bakery products.

Savory and spicy flavors are continuing to gain traction.

“Chile peppers are often used to add an exciting layer to provide an adventurous flavor profile,” says Kristie Hung, marketing specialist at Sensient Natural Ingredients, Turlock, CA. “Most chiles can be used flexibly in all kinds of product applications by incorporating powder or pieces of chile peppers in the food development process, or added as a topical seasoning.”

Read the full article on Snack and Bakery.