Citrus Reduction
Beat the Citrus Crisis with Smart Alternatives
The Challenge: A Squeezed Supply Chain
Citrus greening disease is worsening every year, with no viable cure in sight. This devastating issue affects all citrus fruits—especially oranges and grapefruit, but also lemons and limes—resulting in steadily declining production volumes.
Compounding the crisis are erratic global weather patterns that have disrupted crops over the past two years and led to early fruit picking, which further lowers fruit quality.
What This Means for You:
- Soaring Prices
- Unpredictable Supply Chain
- Inconsistent Product Quality
And the outlook? Unfortunately, it’s only getting tougher.
The Solution: Citrus-Oil-Free, CitraMax
We’ve developed cutting-edge, citrus-oil-free solutions that help you maintain product integrity while navigating the ongoing citrus supply crisis.
- No Price Volatility
- No Supply Concerns
- Consistent, High-Quality
- No Pesticide Worries
Let us take the burden off your team with seamless reformulation solutions. Our experts will help you reduce citrus oil usage by up to 30%—without sacrificing the vibrant flavor your consumers crave.
Use CitraMax on its own for a fully citrus oil-free creation or in combination with other flavors and extracts to create authentic profiles with less oil.
Our innovative natural portfolio delivers oil-soluble & water soluble solutions for:
- Orange Valencia & Sweet Orange
- White Grapefruit
- California Lemon
- Lime